Sustainability
Environmental Preservation
Pussalla strongly believes in growing with utmost respect for the environment, as ultimately we are all a part of it. In every part of our operation, we give considerable care to evaluate the impact on the environment and the steps that should be taken to minimise the impact. This is an example that we have set across the whole industry, encouraging other businesses grow with respect to the environment. As a result, all our key sites have been accredited with the ISO 14001 certification, which is the internationally recognised standard for environmental management.
Waste Management
Nothing should end up as waste, and anything that does should end up in something useful. Driven by this doctrine, Pussalla emphasises the 3R Principle of Reduce, Reuse, and Recycle, to minimize waste and convert it into new value-added products. The bio waste from our farms, hatcheries, and meat processing facilities is recycled to produce high-nutrient animal feed, while broiler/breeder litter and sludge are converted into organic fertilisers. These value-added products cater to the needs of our own farming products as well as other farms and growers in Sri Lanka.
Responsible Energy Consumption
We continually strive to enhance our sustainability in energy consumption. Currently, almost 50% of the energy for farms, and processing plants is supplied via six solar installations located in Kurunegala, Puttalam, and Dompe regions. Additionally, our plants and office buildings are installed with energy-efficient lighting and machinery, cutting down excessive energy use in every way possible. These efforts not only reduce our carbon footprint, but uphold our promise of being a responsible business.
Ethical Farming and Animal Welfare
Caring for animals is both a moral duty and the foundation of the uncompromised quality and hygiene of our produce. From hatcheries to farms and processing, every stage of our operations is guided by utmost compassion and care. Our approach to animal welfare begins with spacious, clean, and well-ventilated housing, allowing birds to move freely and exhibit their natural behaviours. Each bird has continuous access to clean water and a nutritious, balanced diet, free from growth promoters. These birds are handled gently by trained professional staff, including regular health checks performed by veterinary teams. Regular audits and global-standard assessments help us continuously improve, reaffirming our deep commitment to animal welfare and responsible food production.
Community Development
Pussalla’s commitment to corporate social responsibility extends to creating lasting value for the broader Sri Lankan community. We support education and skills development through internships, trainee programs, and field visits, giving students hands-on exposure to modern farming, feed production, and processing technologies. Beyond education, we empower rural farmers with training in sustainable agriculture, animal production, and crop cultivation, improving productivity and livelihoods. Our community initiatives include infrastructure development, such as roads and essential facilities, and health and nutrition programs to enhance overall well-being. Environmental sustainability is integral to our CSR, with tree planting, water conservation, and waste management programs implemented both in schools and local communities. We also focus on women and youth empowerment, providing skills development and entrepreneurial opportunities to create inclusive growth. In times of crisis or disaster, our “Helping Hand” projects offer timely support, reflecting our commitment to resilience and social solidarity. Through these multi-dimensional efforts, Pussalla fosters a socially responsible, empowered, and sustainable future for all stakeholders